Three Bean Taco Soup
This delicious soup is quick to make and is so comforting. It contains a ton of fiber and protein and packs a ton of flavor. Serve with all your favorite toppings and enjoy!
- Prep Time: 5 minutes
- Cook Time: 30 Minutes
- Total Time: 35 minutes
- Yield: 6 1x
- Category: Dinner
Ingredients
Scale
- 1 1/2 pounds of ground meat or ground turkey
- 1 bunch of chopped green onions
- 1/2 white onion
- 1 teaspoon of minced garlic
- 2 cups of beef stock
- 1 can of black beans
- 1 can of pinto beans
- 1 can of red kidney beans
- 1 can of corn
- 1 can of Rotel diced tomatoes
- 1 package of Ranch dressing packet
- 1 taco seasoning packet
- Garlic powder
- Season all
- Optional toppings: Corn chips, sour cream, green onions, cheese
Instructions
- Brown green and white onions in olive oil. Add garlic.
- Add ground beef or turkey to pot and cook thoroughly. Drain the grease.
- Add taco and ranch packet seasonings to meat with 1/4 cup of water. Bring to a mild simmer. This will take about 2-3 minutes.
- Add the can of diced tomatoes, beans, corn, and beef stock to pot. Bring to a simmer. Let simmer for approximately 10-15 minutes. Keep it a mild simmer to keep the beans together.
- You’re done! Serve with optional toppings.
Notes
TIP: If you want more juice in your soup add more beef stock. I sort of “eye-ball” mine anyway.
Find it online: https://www.holliday.co/three-bean-taco-soup/
